We’ve all got our go to dishes that are easy to whip up

We’ve all got our go to dishes that are easy to whip up

10/8/2021, 8:53:30 AM
We’ve all got our go to dishes that are easy to whip up when we’re strapped for time. This one is definitely one of those dishes for me. Αγκινάρες με αρακά, or artichokes with peas. Enjoy it vegan or vegetarian, it’s hearty and delicious. I usually make this two ways, with lemon or tomato and both versions are loaded with dill 🌿🌿. Make sure you’ve got some bread handy for this one 🤤🤤. 1/4 cup extra virgin olive oil. 1 sliced onion. 2-3 cloves chopped garlic. 500g frozen artichokes @ainosvegetables . 500g frozen peas. 2 sliced carrots. 400g crushed tomato. 1 bunch fresh dill chopped - reserve some for garnish. 1 veg or chicken stock cube. 3 cups of water. Salt and pepper. In a large deep pan sauté onion and garlic in olive oil over medium high heat for approximately 2 minutes. Add the artichokes, peas and carrot. Add a splash of water and cover the pot with the lid and allow the frozen veg to steam and defrost. Add the crushed tomatoes, stock cube, dill, water and seasoning. Place the lid onto the pot leaving it slightly ajar and cook for 45 minutes or until the artichokes have softened. You may need to add some extra water during this cooking time. Once it’s ready, the sauce should be delicious and thick. Check for seasoning, sprinkle with the extra dill and crumble with @chelmosaustralia feta cheese for a vegetarian option. Kali orexi! 🌿🌿 @marys _kouzina . #maryskouzina #onmytable #food foodie #recipes #greek #greekfood #vegetarian #vegetarianrecipes #cheese #lovefood #peas #tomato #thefeedfeed #greece #sydney #foodstagram #f52grams #sbscolourtherapy #sbscomfort

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