Toasting Time 😵🤫 Which one 1~5 ? 1️⃣BRUNCH TOASTS FOREVER:

1/10/2021, 5:58:33 PM
Toasting Time 😵🤫 Which one 1~5 ? 1️⃣BRUNCH TOASTS FOREVER: Especially sunday sourdough done prosciutto-style, and layered with a creamy schmear of tangy goat cheese, organic arugula, cracked black pepper, hemp seeds, fresh dill + a nice drizzle of olive oil on top 💫 2️⃣BRUNCH TOASTS: done smoked salmon-style, with smooth almond cream cheese, cracked black pepper, dill (always), and fresh lemon zest to keep things bright. all on top warm, crispy-edged slices of paleo bread 💪 3️⃣2 slices of toasted rosemary paleo bread with all the goods: first has herbed almond cream cheese, heirlooms, black pepper & lemon-thyme and the second slice is covered with organic avo, plus sprinkles of pumpkin seeds, dill & sesame seeds. both finished with olive oil and sea salt 🔥 4️⃣Currently craving this duo layered with creamy greek yogurt, crisp cucumbers... and topped with toasted sesame, dill, a dreamy drizzle of olive oil, plus crunchy, flaky salt on top 👌 5️⃣2 slices of warm, cinnaspice paleo bread loaded with soft scrambled eggs cooked in ghee, and finished with fresh dill, cracked black pepper + flaky sea salt. ✨ a little bit of sweet and savory in every bite plus a whole lot of delicious 🤤 ✓By @hannah .guthman 🖤

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